Hanna Instruments HI-98167 is a portable pH meter designed for beer products. The HI-98167 is supplied with an FC2143 electrode, specifically made to measure pH in beer. This electrode has a flat glass tip which prevents solids in mash/wort samples collecting on the sensor. The HI-98167 comes with everything you will need for on-the-go field testing including your meter, probe and accessories.
Benefits
- ±0.002 pH accuracy
- Specialised electrode for testing of mash and wort during the brewing process
- Increased traceability
- Versatile data logging
- Superior field usability
- pH 4 & 7 buffer sachets
Another of the HI-98167 features is AutoHold. Once enabled it will warn the user when a reading is not within the range of calibrated pH values. The Log-on-demand mode lets the user save up to 200 samples which can then be recalled or transferred to a PC. The IP67 body is designed to withstand any knocks, drops and spills that might occur.
Model | HI-98167 |
pH range |
-2.0 to 20.0 pH; -2.00 to 20.00 pH; -2.000 to 20.000pH |
pH Resolution |
0.1 pH; 0.01 pH; 0.001 pH |
pH Accuracy |
±0.1; ±0.01 pH; ±0.002 pH |
pH Calibration |
up to five point calibration, seven standard buffers available (1.68, 4.01, 6.86, 7.01, 9.18, 10.01, 12.45) + five custom buffers |
mV range |
±2000mV |
mV Resolution |
0.1 mV |
mV Accuracy |
±0.4 ℃ / ±0.8 deg. F |
Temperature Range |
-20.0 to 120.0℃ |
Temperature Resolution |
0.1℃ |
Temperature Accuracy |
±0.4℃ (excluding probe error) |
Temperature Compensation |
manual or automatic from -20.0 to 120.0℃ |
IP Rating |
IP67 |
Battery Type / Life |
1.5V AA batteries (4) / approximately 200 hours of continuous use without backlight (50 hours with backlight) |
Environment |
0 to 50℃; RH 100% (IP67) |
Dimensions(WxDxH) |
185 x 93 x 35.2mm |