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Hanna Instruments HI-99151 is a pH and temperature meter designed for the brewing industry. The HI-99151 is specifically designed to measure pH from -2.00 to 16.00 pH and temperature from -5.0 to 105.0℃. All readings are automatically compensated for temperature variations when calibrating at one or two points with two sets of buffers. The LCD display shows battery percentage, stability and calibration instructions.
Benefits
The HI-99151 is ideal for brewing operations e.g. mashing and wort separations, checking the fermentation p, measuring the pH of the cooled wort boil and checking the finished or conditioned beer. The HI-99151 is supplied with an FC2143 electrode. It has a titanium body, a flat pH sensor profile and an extendable cloth junction.
| Model | HI-99151 |
|---|---|
| pH range | -2.0 to 16.00 pH |
| pH Resolution | 0.01 pH |
| pH Accuracy | ±0.02 pH |
| Calibration | one or two-point calibration, two sets of standard buffers available |
| Temperature Compensation | automatic from -5.0 to 105.0℃ |
| Temperature Range | -5.0 to 105.0?C |
| Temperature Resolution | 0.1?C |
| Accuracy | ±0.5℃ (up to 60℃); ±1.0℃ (outside) |
| IP Rating | IP67 |
| Battery Type / Life | 4 x 1.5V AAA / approx. 1400 hours of continuous use |
| Environment | 0 to 50?C; RH max 100% |
| Dimensions(WxDxH) | 154 x 63 x 30 mm |
| Weight | 196g |
Data sheet
Our standard delivery is 3-5 working days (where products are available) Monday to Friday, excluding public holidays when you order by 2pm. Details of our returns and cancellation policy can be found in our Returns Policy & Section 11 of our Terms and Conditions. For more information please contact us on 01924 444 577 or Email Us.
